Chinese Food
Pumpkin pie
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The hair noodles made of pumpkin taste very fresh, tough and fragrant^_ ^
Cooking ingredients
Cooking Steps
Step1:Peel and steam pumpkin.
Step2:Add some white sugar.
Step3:Make a paste.
Step4:Weigh out 120g pumpkin puree. Put in an egg.
Step5:Add flour and yeast.
Step6:Round and seal the fermentation.
Step7:Just double the size.
Step8:Press flat to exhaust.
Step9:Rub the growth bar.
Step10:Divide it into small dosage forms, knead it round and roll it flat.
Step11:Cover with plastic wrap and wake up for 20 minutes.
Step12:Put it in the pancake holder.
Step13:It's just golden on both sides.
Step14:Simmer for three minutes.
Step15:Super delicious^_ ^
Cooking tips:Add liquid or flour according to the dry and wet state of the dough. There are skills in making delicious dishes.
