Solar eclipse record | stir fried mushroom with cold sauce

abalone mushroom:200g raw:3 scoops vinegar:2 scoops oyster sauce:1 spoon minced garlic:1 spoon millet pepper ring:1 spoon sharp green pepper ring:half spoon pepper powder:a few sugar:a few https://cp1.douguo.com/upload/caiku/8/a/1/yuan_8aab68e333a85e73085a42f171083291.jpg

Solar eclipse record | stir fried mushroom with cold sauce

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Solar eclipse record | stir fried mushroom with cold sauce

Just after summer, I can't wait to eat cold dishes. I made a cold dish and tore the mushrooms with my hands. It took only a few minutes without any effort. Bad appetite in summer. Cold dishes can be used as snacks as well as vegetables. It's suitable for eating anywhere. The delicious essence of cold dishes is the universal sauce. Everything is delicious and happy. It's worth living for everyone.

Cooking Steps

  1. Step1:Wash 200g Pleurotus eryngii. Steam in boiling water for 15 minutes until it is done.

  2. Step2:All purpose cold sauce - 3 tablespoons of soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 1 tablespoon of garlic, 1 tablespoon of millet pepper ring, half spoon of green pepper ring, a little pepper powder, a little sugar (not added). Mix well.

  3. Step3:Cool the steamed Pleurotus eryngii. Tear it into thin strips and put it on the plate. Pour in the cold sauce and mix well.

  4. Step4:Hand shredded Pleurotus eryngii in cold sauce.

Cooking tips:There are skills in making delicious dishes.

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How to cook Solar eclipse record | stir fried mushroom with cold sauce

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Solar eclipse record | stir fried mushroom with cold sauce recipes

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