Cooking Steps

1. 

   Step1:Melt butter. Chop garlic. Mix with a little salt.

2. 

   Step2:Chop the lettuce.

3. 

   Step3:When the chicken breast is cooked, cut it into pieces. Mix it with lettuce and thousand island sauce.

4. 

   Step4:Cut about 1 cm of my slice with the staff. Spread the butter and mashed garlic. Put it into the golden plate of the chef 9055.

5. 

   Step5:Changdi steam oven starts up and down fire baking mode. The middle layer of the oven is heated 180 degrees for 10 minutes.

6. 

   Step6:Put on the chicken and lettuce salad when it's out of the oven.

7. 

   Step7:The fruit of the virgin is two. Just put it on the surface.

8. 

   Step8:Low fat, low oil diet.