Chinese Food

Cooking Steps

1. 

   Step1:Peanut kernel washed and draine

2. 

   Step2:Hot pot and cold oil. Don't let the fire be too smal

3. 

   Step3:Stir fry peanuts constantl

4. 

   Step4:Stir fry until the peanut kernel is slightly yellow. The hand feel of stir fry is lighter (observe the color of the peanut kernel broken into half pieces). Drain the oil and put it in a ventilated place to cool

5. 

   Step5:Try a crisp one. Sprinkle with moss and salt

6. 

   Step6:Stir well. It's done.