Chinese Food
Egg filled pancake (electric pancake pan version)
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My husband likes to eat omelette, so I learned to make it myself. When I made omelette for the first time, the bubble was too small, so that the egg liquid could only be poured in a little. Later, I learned on the Internet that an authentic method of omelette can fill the whole cake with egg liquid. And the method is super simple. Let's see how to do it.
Cooking ingredients
Cooking Steps
Step1:Take a small bowl. Add a small amount of flour into it. Add in the cooking oil and stir evenly. Make the pastry for standby.
Step2:Beat the eggs into a bowl. Sprinkle in the chopped green onion and some salt. Stir for later use.
Step3:Take out the basin and pour in 200g of high gluten flour. Divide the flour into two parts. One is boiled water and flour, the other is cold water and flour. Separate the two parts of flour and make them into floccules. Then make them into smooth dough. Wake up for 15 minutes.
Step4:Take out the dough and knead it until it is smooth. Two different kinds of dough are divided into three small ones of the same size. Sprinkle a little flour on the dough to prevent sticking. Knead the dough and press it, then roll it out into a cake of moderate thickness.
Step5:Spread pastry on cold water and pastry respectively. Cover them with boiled water and pastry. Two opposite cakes. Use your fingers to squeeze the edges hard to avoid exposing the stuffing. Then roll it thin and make it into a big pancake.
Step6:Preheat the electric cake with a bell. Brush the cooking oil. Put the dough in. The magic moment is coming - you'll find the cake itself slowly bulging with a big bubble.
Step7:Use chopsticks to poke a hole in the big bubble. Pour in the mixed onion egg liquid. Fry for a while until the egg liquid is hard to flow. Turn it over. Fry the other side. When both sides are cooked, you can get out of the pot.
Step8:Put the sausage into the electric pancake pan. Add in the cooking oil. Fry well. The fried cake. Spread it flat. Spread sweet sauce, chili powder and cumin powder on it or other seasonings you like. Put the fried ham and lettuce in it and eat it in a roll.
Cooking tips:If it's not good to pour the egg liquid into the hole, you can make the hole bigger. After pouring the egg liquid, tilt down the electric pan to make the egg liquid flow to all parts of the cake. Fill the whole cake. Then close the mouth. There are skills in making delicious dishes.
