Egg filled pancake

egg:on demand flour:400g salt:a few scallion:moderate amount warm water:moderate amount tomato sauce:moderate amount salad dressing:moderate amount oil:moderate amount round lettuce:moderate amount https://cp1.douguo.com/upload/caiku/d/3/e/yuan_d300c665440bdb73faead267dd41d69e.jpeg

Egg filled pancake

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Egg filled pancake

Originally, I wanted to make hand-held cakes. But I made egg filled cakes. Baaha ha ha ha ha ha ha ha. But it doesn't matter. It's just as delicious.

Cooking Steps

  1. Step1:warm water A kind of After a little salt flower opens, make noodles. Wake up for about 20 minute

  2. Step2:When you wake up, stir fry some pastry with oi

  3. Step3:There's still time for lettuc

  4. Step4:Wake up, divide into small dosage forms, roll them into long strips, and spread them evenly on the pastry

  5. Step5:Then face to fac

  6. Step6:Roll up and sea

  7. Step7:Rolling into cak

  8. Step8:Put a little oil in the pan. When it's 80% hot, put in the good pancakes for frying

  9. Step9:Turn it over and wait for the crust to set. Use chopsticks to open a mouth. I use too much force to open a mouth. Pour the egg liquid mixed with scallion into the cake. Then fry until the egg is ripe

  10. Step10:In the children's cake, I brush the tomato sauce and salad sauce to mix and roll lettuce. The adults brush the chili sauce to roll lettuce. Mmm. It's great

Cooking tips:There are skills in making delicious dishes.

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Egg filled pancake recipes

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