Simple, quick, delicious clam Kwai vegetable soup. Refreshing and affordable.
Step1:Prepare ingredient
Step2:Put the clam in the water. Drop one or two drops of oil. Spit out the sand
Step3:Slice zucchini and tofu into small piece
Step4:Pour cold water into the pot. Pour in shrimp and small silver carp. Add cooking wine to remove fishiness
Step5:Add zucchini, tofu and yellow clam after boiling over medium hea
Step6:Cook the zucchini until it's soft and transparent. Sprinkle salt and scallion before leaving the pot. Dish.
Cooking tips:There are skills in making delicious dishes.