Chinese Food
Stewed rice with gourd and sausage
(106576 views)
Every time when I miss home, I would like to eat the stewed rice made by my mother. The stewed rice is fragrant and fragrant. The side dishes change with the seasons. Mom told me that stewed rice is suitable for melon or rhizome vegetables, and a little greasy meat, including streaky pork or chicken, spareribs and dachshunds. After cooking, the fat of meat is wrapped in rice grains. It's delicious no matter how you eat it. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients [when you choose ingredients, you can match them flexibly. You can change gourd and melon into potatoes, beans, or cowpea tomatoes. The key is to choose the food that your family likes. The food you make is popular with your family. The chef has a sense of achievement
Step2:Take out the rice and pour it into the electric rice pot. Wash and spread the sausage on it and cook it together. The oil smell from the sausage soaks into the rice and increases the aroma of the rice
Step3:The electric rice cooker is powered on. Select the instant rice cooking button. The electric rice cooker starts to work. Next, process the side dishes
Step4:Peel and wash cucurbit and melon. Cut into small grains. Soak in mushroom and cut into grains. Pat garlic flat, peel and chop
Step5:When the rice in the electric rice cooker is almost done, take out the sausage and dice it. Then stir fry the side dishe
Step6:In the hot pot, pour in grandma's rapeseed oil. Add garlic and mushrooms, stir fry for a while
Step7:Pour in gourd melon and Dachshund. Stir fry for about 3 minutes
Step8:Mix in salt, soy sauce, oyster sauce and a little chicken powder. Stir evenl
Step9:Scoop up the ingredients in the pot and pour them into the electric cooke
Step10:Break up the rice with a spoon. Mix the ingredients and serv
Step11:Finished product drawin
Cooking tips:Food tips - sausages and rice are cooked together. Use the oil exuded from them to soak in the rice. Sausages cooked soft are better to be pelleted, time-saving and labor-saving. There are skills in making delicious dishes.
