Cooking Steps

1. 

   Step1:Cut the lunch meat into thick piece

2. 

   Step2:Mix the white sugar, cooking wine and soy sauce, put the lunch meat in and let it stand for a while

3. 

   Step3:Pan fry the meat for lunch until crispy on both side

4. 

   Step4:When the white rice is cooked, add cedar and vinegar and mix wel

5. 

   Step5:Cut the seaweed into strips, put the lunch meat first and then the rice as per the picture.