Chinese Food

Cooking Steps

1. 

   Step1:First of all, steam rice. Add 150g washed rice to the rice po

2. 

   Step2:Add some water. Stea

3. 

   Step3:Steamed rice is pressed out with triangle rice dough moul

4. 

   Step4:Put it back on the oilpaper so that your hands don't get sticky ric

5. 

   Step5:Cut a strip of seaweed that is narrower than the rice ball. Cut a curve at one end and wrap it on the rice ball

6. 

   Step6:Make eyes with cheese. Nose. Apple skin makes blush

7. 

   Step7:Super simple Kumamoto rice ball is read