Chinese Food
Mapo Tofu
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Cooking ingredients
Cooking Steps
Step1:1. Marinate the minced meat with cooking wine in advance. Cut the onion, ginger and garlic for standby. 2. Blanch the tofu for standby. 3. Heat a little oil in the pot and add it to the onion, ginger and garlic for fragrant. Add 50g of spicy sauce and stir fry the minced meat for fragrant. Add some water to boil. 4. Pour in the spare tofu for burning. I will turn it over once to make it taste better and it will disperse. 5. Thicken. Sprinkle with scallion and garnish to make po
Cooking tips:There are skills in making delicious dishes.
