Chinese Food
Plain noodles
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Cooking ingredients
Cooking Steps
Step1:Boil the water in the pan and put some salt in it. Cook the next strip for 5 minutes. Put the cooked noodles out and filter them with cold water. Cut the green onion into scallion and ginger. Boil the water in a pot on the stove. After boiling, put the noodles in the pot. Then put the onion, ginger, Sichuan mustard, a little salt, monosodium glutamate, soy sauce, white pepper, sesame oil and boil for 2 to 3 minutes.
Cooking tips:Boil some salt in the water in the small pot and then put the noodles down. This way, the noodles are a little elastic. There are skills in making delicious dishes.
