I often drink the whole family's soy milk. But I always think it's too sweet.
Step1:Wash the beans one day in advance. Soak the soybean milk in soybean milk. Boil to foam.
Step2:Beat the black sesame into a paste. Mix in the soymilk and mix well.
Step3:Add the right amount of crystal sugar as you like.
Cooking tips:Black sesame is added directly to soymilk without filtering. It's to increase the consistency and have skills in cooking.
Great
Black sesame soymilk is my favorite Chinese food
Black sesame soymilk This is great
Thank you.
Black sesame soymilk Very delicious