Chinese Food

Cooking Steps

1. 

   Step1:Cut eggplant into diamond shape. Wrap in flour. Fry until golden brown. Remove and control oi

2. 

   Step2:Onion, ginger, garlic and oi

3. 

   Step3:Put in the cut tomatoes and stir fry them for sauce. Put in salt, some sugar and a little soy sauce

4. 

   Step4:Put in the fried eggplant. Put in the hot pepper. Stir fry for 5 minute

5. 

   Step5:Out of po