Chinese Food
Fried balsam pear with vegetable eggs
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Just can get the main ingredient of vegetable eggs is mung bean. Its cooking method and taste are very similar to traditional eggs. It can provide protein like a traditional egg. Each contains 5 grams of protein. Non transgenic, egg free, cholesterol free, antibiotic free, gluten free. This is the highlight of it. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Clean balsam pear, cut it in half and remove seed
Step3:Slice with moderate thicknes
Step4:Add water to the pot and bring to a boil. Pour in balsam pear and add some oil
Step5:A moment's salt blanchin
Step6:Remove and drain wate
Step7:Cooking po
Step8:Slowly pour in just vegetable egg liqui
Step9:Slow frying on low heat to formin
Step10:Use a spatula to scatte
Step11:Pour in the bitter melon and stir fry for a whil
Step12:Pour in vegetable eggs and stir wel
Step13:Add some sal
Step14:Stir fry vegetables evenl
Step15:Finished product drawing
Step16:Finished product drawing I
Cooking tips:There are skills in making delicious dishes.
