Chinese Food
Fried balsam pear with sliced meat
(107692 views)
Balsam pear is called fat killer . I'm losing weight, and it has entered my recipe. -
Cooking ingredients
Cooking Steps
Step1:Wash and slice balsam pear. Copy it in the boiling water.
Step2:Sliced pork.
Step3:Wash the carrots, peel them and slice them.
Step4:Heat the oil and stir fry the streaky pork.
Step5:Add in the onion and garlic cooking wine and stir fry it to make it fragrant.
Step6:Add carrots
Step7:Finally pour in balsam pear and some salt and stir fry evenly.
Step8:Isn't it very simple.
Cooking tips:Please stir fry the bitter gourd. Go to oxalic acid. Good color. There are skills in making delicious dishes.
