Red ginseng in secret sauce

1500 g carrot:8 500g sugar:8 100g white vinegar:8 100g orange juice:8 100g pure water:8 https://cp1.douguo.com/upload/caiku/e/1/3/yuan_e1ae197fb825de930b2b39c7e3f1c413.jpeg

Red ginseng in secret sauce

(153685 views)
Red ginseng in secret sauce

An old dish. Talk with the old cooks. Talk.

Cooking Steps

  1. Step1:Step forgot to shoot. Heat the pot. Pour in purified water. Add sugar. Add vinegar and orange juice. Boil the soup. Pour in the boiled carrot (carrot skewer blade) and boil for 10 minutes.

Cooking tips:Attention - add a little salt when the carrot is blanched. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red ginseng in secret sauce

Chinese food recipes

Red ginseng in secret sauce recipes

You may also like

Reviews


Add Review