Chinese Food
Fried chicken leg in net red
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Recently, the children are infatuated with the 87 version of the legend of the Shooting Heroes. They especially like Huang Rong and Hong Qigong. Especially for Hong Qigong who ate drumsticks, he said, Mom, the drumsticks Hong Qigong ate are so delicious.. I'll have it, too. Go shopping. Play. Hungry also began to order fried chicken legs and other similar packages. It's a fan of Huang Rong and Hong Qigong. Occasionally on the Internet to see the net red fried chicken legs. And the girl to discuss. Try together. She readily accepted. Let children properly participate in housework and other activities. It can exercise children's hands-on ability and self-confidence. It is also a good parent-child activity. Children do it together. The meat of chicken is fresh and tender. It tastes delicious. It can be cooked in many ways. Chicken is rich in nutrition. It can nourish the body. In particular, it has a good therapeutic effect on malnutrition, poor physique, fatigue, anemia and weakness. At the request of the children, they made a fried chicken leg at home. The children like to do it. This time, they didn't
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - chicken leg, ginger, onion, breadcrumb, et
Step2:It's little drumsticks. It's not that big. In order to make the chicken legs taste good and less fishy, wash them with water. Add cooking wine, onion and ginger slices and soak for half an hour. Remove and control the dry water. Use scissors to cut along the thin end of the chicken leg to the thick part. Leave about 2cm at the bottom to connect. Turn the chicken leg from the meat to cover the chicken skin. All are concentrated at the bottom.
Step3:Prepare the marinated chicken leg materials - ginger slices, scallion slices, 3 teaspoons of raw soy sauce, 1 teaspoon of cooking wine, salt, proper amount, a little pepper powder, a little five spice powder. Put them into the chicken leg. Grasp them well. Let the chicken leg fully taste. Finally, cover with plastic wrap. Refrigerate in the refrigerator for about 2 hours. Then the chicken legs will taste bette
Step4:Prepare the dipping material for fried chicken legs - 2 eggs. Add salt to the whole egg and stir evenly. This can hang the egg liquid and wrap the bread bran conveniently. Put the cornmeal in a flat plate. Wrap the cornmeal evenly on the chicken leg first.
Step5:The drumstick wrapped with cornmeal. Dip it evenly in the egg liquid. The cornmeal becomes sticky. Then put it into the breadcrumb. Wrap the breadcrumb evenly. In this way, the semi-finished net red chicken leg is basically successful. The children are very happy in the process of doing this. Although it's a bit messy.
Step6:The semi-finished chicken legs are evenly placed in the air frying pan. The surface is drenched with 50ml of vegetable oil. The air frying pan is more fuel-efficient for frying food, so the oil is enough. Turn on the power of the pot. Turn on the button. The time is set to 18 minutes. Wait for the time to come. The chicken legs will be fried.
Step7:The chicken leg is chosen. So the fried time is not very long. If you like oily friends, you can add a little more vegetable oil. Fried chicken leg is very popular.
Step8:Finished product drawin
Step9:Finished product drawin
Step10:Finished product drawin
Step11:Finished product drawin
Cooking tips:1. Fried food uses too much oil. It's not healthy. So choose air fryer. It can reduce oil, protect nutrition and protect environment. 2. Chicken legs must be salted well. It tastes good. The process of curing should be massaged more. Let the chicken legs fully absorb the juice of the marinade. The chicken legs made in this way are fresh, tender and juicy. There are skills in making delicious dishes.
