Chinese Food
White mushroom with shredded chicken
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Very smooth, tender and light. Suitable for reducing fat and increasing muscle
Cooking ingredients
Cooking Steps
Step1:Shred chicken breast. Add egg white starch. Marinate for 10 minute
Step2:Shredded carrot with green peppe
Step3:Blanch white mushroom for standb
Step4:Stir fried garlic slices with chicke
Step5:Stir fry and cut into pieces, add green pepper, carrot, white jade mushroom, stir fr
Step6:Season with salt, pepper and chicken essence before leaving the po
Cooking tips:Chicken shreds must be pickled. This is the key to smooth and tender. There are skills in making delicious dishes.
