Chinese Food
Braised meat
(76119 views)
Cooking ingredients
Cooking Steps
Step1:Boil the whole piece of streaky pork in water. After cooking, use chopsticks to poke holes in the skin of the meat. Then put salt and a few drops of white vinegar on the skin of the meat. Fry in the oil pan until it is burnt yellow. It's better to return to the pan and fry again.
Cooking tips:There are skills in making delicious dishes.
