Braised meat

streaky meat:8 appropriate amount of sweet sauce, tofu milk, cooking wine, soy sauce, sugar, scallion and ginger powder:8 https://cp1.douguo.com/upload/caiku/f/2/b/yuan_f2ba6002fa4c719a13b1e0c7a170862b.jpg

Braised meat

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Braised meat

My husband loves streaky pork most. The steamed streaky pork is fat but not greasy. It's very delicious. It's very good if it's served with dried plum.

Cooking Steps

  1. Step1:Specially bought square meat. Add pepper to the pot and blanch. Cool the pot under water. Wait for chopsticks to penetrate. OK. Take out the slice. The thinner the better. I cut it a little thick. Put the big bowl on the plate with the skin facing down. Start to add ingredients, sweet sauce, tofu milk, cooking wine, soy sauce, sugar, onion and ginger. Steam for two hours. Reverse.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised meat

Chinese food recipes

Braised meat recipes

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