Chinese Food
Boiled meat slices
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Cooking ingredients
Cooking Steps
Step1:Cut the meat. Cut the auxiliary materials for use. Add the egg white, salt and starch to the meat.
Step2:Wash the pot. Put a little oil in it and stir fry the chopped chicken tail. Start the pot for later use.
Step3:When the pot is hot, stir fry the bean cloves, garlic and pepper in half a bowl of oil. Add water. Add dried pepper. Simmer on low heat for 10 minutes.
Step4:Put the fried chicken tail into the pot and cook it. Put the sliced meat and scallion into the pot.
Step5:Sprinkle pepper noodles, sesame seeds and oil into the pot, heat and pour into the boiled meat slices. Finish.
Cooking tips:It's spicy and delicious. If you like spicy food, put more chili. This dish is served. There are skills in making delicious dishes.
