Chinese Food
Oil spilled noodles
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Oil splash noodles is one of the traditional characteristics of Shaanxi pasta. Use the hot cooking oil to pour on the seasoning. The hot oil immediately boils. Scald the chili noodles and fill the bowl with red light. Add some soy sauce and vinegar to taste. The taste is excellent.
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Shallots, chopped garlic, boiled rap
Step3:Boil with water, add noodles and cook for 5 minute
Step4:Add vinegar and soy sauce to the bow
Step5:Put in the cooked noodle
Step6:Rape on the side. Onion, garlic and chili noodles on the to
Step7:Hot oil in the pot. Sprinkle on the chili noodle
Step8:Open to ea
Cooking tips:There are skills in making delicious dishes.
