Cooking Steps

1. 

   Step1:Wash leek and cut into small pieces. Wash the carrots and cut them into fine threads. Scallion. Cut into scallion. Cook a pot of hot water at the same time. Prepare noodles.

2. 

   Step2:Add oil. Stir fry the onion with oil. Add 1 tablespoon of 13 joss sticks. 2 tablespoons of Haitian bean paste. It must be bean paste. Stir fried. Add the shredded carrots. Stir fry slightly. Add 1 tablespoon of raw oil, 2 tablespoons of oil and 1 tablespoon of vitamine. Add a small amount of water. It's not easy to dry the pot. So the carrots taste good. You can add a spoonful of suga

3. 

   Step3:Another pot. Cook noodles.

4. 

   Step4:Put leeks in the wok. Stir well. cease-fire. The noodles are cooked here, too.

5. 

   Step5:Pour the cooked noodles into the wok. Mix well. Put some salt according to the situation. Sometimes it's not necessary.

6. 

   Step6:Out of the pot and on the plate.