Cooking Steps

1. 

   Step1:I bought the hamburger from RT Mart supermarket. Because I suddenly want to eat it before I can knead it. It's also great if it's not very demanding.

2. 

   Step2:I chose the beef. The fat is not so much. It was frozen the day before. There is also a lot of juice. As long as it's fresh enough, don't worry too much. Chop by hand.

3. 

   Step3:Pass and beat with both hands 20 times. Press gently. One of them is mixed with a little car beating cheese chips. Put the wrap in the refrigerator for cold storage. Season with salt and pepper when ready to fry.

4. 

   Step4:The pan is hot. The olive oil is smoking and the meat cake is fried. Each side is for two minutes. Finally, observe the color. Both sides are crispy. The pan will be cooked in about 7 minutes.

5. 

   Step5:Cross cut bread. Fried butter. Spread mayonnaise and mustard for later use.

6. 

   Step6:Onion sauce - cut onion. Heat olive oil. Stir fry onion. White wine pot. Add a small amount of water, brown sugar, salt. Boil a small piece of butter over low heat. Observe the state (as shown in the figure). During the period, add a small amount of water.

7. 

   Step7:Combination. Onion sauce combination is my favorite.

8. 

   Step8:This group of fried bacon and vegetables.