Chinese Food
Baked mushroom with Rosemary
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Rosemary is coriander. It has a very good health care effect. All over the body can be put into the dish. It can remove the fishy taste, embellish the dishes, add fragrance and flavor. Rosemary roasted Pleurotus eryngii can better reflect the meat quality of Pleurotus eryngii. It's a bit like eating meat. When you meet a craving for meat, eat some baked apricot and abalone mushrooms to satisfy your craving. -
Cooking ingredients
Cooking Steps
Step1:Thick cut Pleurotus eryngii. 57 mm is the best.
Step2:Brush the surface with olive oil or other vegetable oil. Do not use vegetable oil.
Step3:Cut up the fresh rosemary and sprinkle the salt and pepper on the mushroom.
Step4:Preheat the oven for 200 degrees. Put the mushrooms on the baking tray and spread oil paper. Put them in the oven for 5 minutes.
Step5:Take it out. Turn it over. Bake for another five minutes.
Cooking tips:There are skills in making delicious dishes.
