Cooking Steps

1. 

   Step1:Prepare the side dishes.

2. 

   Step2:The tilapia cuts from the back. Remember it must be the back.

3. 

   Step3:Chop the side dishes. Put more salt.

4. 

   Step4:When the fish is ready, put the side dishes on the top.

5. 

   Step5:Apply evenly. Marinate for 30 minutes.

6. 

   Step6:Close the fish on the front of the fish and smear the remaining side dishes.

7. 

   Step7:Wrap the fish in tin foil. Use two sheets of tin paper.

8. 

   Step8:Wrap the tin paper.

9. 

   Step9:Place in oven at 250 ℃ for 30 minutes.

10. 

    Step10:Finished product.