Stir fried bean sprouts

bean sprouts:300g pepper:moderate amount dried pepper:moderate amount shallot:one garlic:one flap ginger:one piece balsamic vinegar:moderate amount https://cp1.douguo.com/upload/caiku/f/7/3/yuan_f7abd78f792a47d084328882c7e7e213.jpeg

Stir fried bean sprouts

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Stir fried bean sprouts

I remember when I was a kid, there was a peddler in the alley who always asked my mother to buy a jin of bean sprouts. It's delicious to stir fry just like this. I like the smell of the burnt bean sprouts of chili.

Cooking Steps

  1. Step1:Pick and wash bean sprout

  2. Step2:Sliced chili, chopped scallion, sliced garli

  3. Step3:Stir fried pepper with hot oi

  4. Step4:Add dried chill

  5. Step5:Add onion, ginger and garlic after the pepper is fragran

  6. Step6:Pour in the bean sprouts. Stir fry over high heat (add a little water during the stir fry

  7. Step7:Stir fry bean sprouts until they are broken. Add a little vinega

  8. Step8:Add some salt, stir fry evenly, then turn off the heat and dis

  9. Step9:Finished product drawin

Cooking tips:You need to remove the fibrous roots at the end of the bean sprout. You need to wash it several times to get rid of the bean skin and chili oil. You need to burst out the fragrance to make the dishes delicious.

Chinese cuisine

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How to cook Stir fried bean sprouts

Chinese food recipes

Stir fried bean sprouts recipes

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