Mixed preserved egg with chopped pepper

preserved egg:3 chopped pepper:1 key sesame oil:1 key raw:2 scoops rice vinegar:2 scoops ginger powder:moderate amount cilantro:1 https://cp1.douguo.com/upload/caiku/8/d/b/yuan_8d1ab4b8bf2545f477436b959f7503ab.jpeg

Mixed preserved egg with chopped pepper

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Mixed preserved egg with chopped pepper

It's hot. People who stir fry don't like to stir fry. People who eat don't like to eat. Then you can have some cold dishes and cool beer. -

Cooking Steps

  1. Step1:The preserved egg is divided into four parts. Try to make it uniform in size. Dip a knife in water and it won't stick to the preserved egg.

  2. Step2:Neatly code and play.

  3. Step3:Prepare sauce - soy sauce, rice vinegar, sesame oil, ginger powder.

  4. Step4:Put a chopped cilantro in the middle of the plate.

  5. Step5:Pour the sauce into the preserved egg.

  6. Step6:Put a spoonful of chopped peppers on the coriander. It will not only improve the taste but also the beauty.

  7. Step7:Delicious summer cold dishes

  8. Step8:Finished product drawin

Cooking tips:I'm used to using whatever kind of juice I like. It's delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed preserved egg with chopped pepper

Chinese food recipes

Mixed preserved egg with chopped pepper recipes

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