Chinese Food
Hot sauce cake with dumpling skin
(154095 views)
There's a new way of making leftover dumpling skin. It's used to make hot sauce pancakes. It's super delicious. It's spicy and crispy. It's delicious to cry. This is probably the easiest way to deal with leftover dumpling skin you've ever seen-
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredients. Wash and cut the chives. Chop the garlic.
Step2:The dumpling skin is spread on the baking tray covered with oil paper.
Step3:Add the minced garlic to the hot sauce.
Step4:Mix well.
Step5:Put a spoonful of chili sauce on each dumpling skin.
Step6:Spread well.
Step7:Sprinkle with scallion.
Step8:Put it in the preheated oven. Put it in the middle layer and bake it for 5 minutes.
Step9:It's spicy and delicious. It's invincible and simple. It's good enough to make hot sauce dumpling pancake
Step10:Super deliciou
Step11:Ho
Step12:Better than the snacks outsid
Step13:One piece
Step14:A large plate has been eaten up.
Step15:Come to ea
Cooking tips:1. You can have any hot sauce at home. Old Ganma and so on. My family likes to eat hot sauce with Douchi. 2. There is enough seasoning in the hot sauce. There is no need to add other seasonings. There are skills in making delicious dishes.
