Cooking Steps

1. 

   Step1:Half cabbage. Wash and shred.

2. 

   Step2:Peel and shred the carrot.

3. 

   Step3:Cut some shredded green onion and ginger. Prepare the pork stuffing.

4. 

   Step4:Put some noodles in boiling water and cook them. Turn off the heat and take out the first time.

5. 

   Step5:After cooling water, lay it on a flat board. Evenly wrap some olive oi

6. 

   Step6:Stir fried shredded chives and ginge

7. 

   Step7:Add shredded carrots. Stir fry happily.

8. 

   Step8:Then put in the cabbage shreds. Add a spoon of soy sauce, half a spoon of oyster sauce, a little salt. Stir well.

9. 

   Step9:Next, mix well.

10. 

    Step10:A Kwai stir fried noodles with vegetables and a simple and quick way to eat.