Chinese Food
Kwai Chow stir fried noodles with vegetables in summer.
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Stir fried noodles with vegetables. Kwai, cabbage and so on. They can be stored for a long time. In a short time, they can make delicious quick fried noodles. Here we share with you.
Cooking ingredients
Cooking Steps
Step1:Half cabbage. Wash and shred.
Step2:Peel and shred the carrot.
Step3:Cut some shredded green onion and ginger. Prepare the pork stuffing.
Step4:Put some noodles in boiling water and cook them. Turn off the heat and take out the first time.
Step5:After cooling water, lay it on a flat board. Evenly wrap some olive oi
Step6:Stir fried shredded chives and ginge
Step7:Add shredded carrots. Stir fry happily.
Step8:Then put in the cabbage shreds. Add a spoon of soy sauce, half a spoon of oyster sauce, a little salt. Stir well.
Step9:Next, mix well.
Step10:A Kwai stir fried noodles with vegetables and a simple and quick way to eat.
Cooking tips:There are skills in making delicious dishes.
