Chinese Food
Milk Caramel Pudding
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Today, share a super simple milk caramel pudding. The best in history. None of them. It is low in sugar, rich in milk flavor and ready to use. One learn will. No any production skills. 0 difficulty. 100% success. -
Cooking ingredients
Cooking Steps
Step1:Cream and sugar weighed togethe
Step2:Sugar i
Step3:Microwave for 1 minut
Step4:Pour in yol
Step5:Mix wel
Step6:Sift to baking bow
Step7:Add cold water to the pa
Step8:Put into the preheated oven. 170180 degrees. Bake for 2530 minute
Step9:Rich milk flavo
Step10:Instant entry. Lik
Cooking tips:1. Cream + milk + sugar. Microwave for one minute. The sugar will almost melt. 2. Don't forget to sift the mixture. The sifted pudding is more delicate. If you have any questions, you can always leave a message and cook delicious dishes.
