Chinese Food
Creative breakfast open sandwich
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Open sandwich. It means a sandwich that can see the filling. And there is no fixed material matching. In short, bottom bread, middle sauce, top vegetable, fruit or meat, etc. As a breakfast for the opening day, it's definitely full of vitality. Base - carbohydrate bread as base. Can use toast, baguette, whole wheat bread, bagel, etc. Middle layer - put a layer of sauce on the bread according to your preference. The sauce can also be rich and varied. For example, green sauce, tomato sauce, meat sauce, etc. Top layer - add all kinds of food you like again. It can be fruits, vegetables, meat, spices, etc. If you want more complex and tasteful food, you can fry and bake all kinds of food again, and make it into a meal. I particularly like to call such open sandwiches - sandwich freestyle. Fun, fun, colorful and seasonal. Simple combination according to nutrition and ingredients
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Slice the staff.
Step2:A little olive oil. Fry the sandwich over medium low heat.
Step3:Avocado, lemon juice, black pepper, salt. Stir well.
Step4:On the butter jam applicator.
Step5:Put cheese on the surface. It is recommended to bake for 2-3 minutes in an oven at 180 degrees, or fry for 4-5 minutes in a frying pan.
Step6:Put your favorite fruits or vegetables on the surface. Eat.
Cooking tips:1. If the baguette or toast is frozen, it is recommended to fry it with water on the surface. It is not easy to dry. 2. Put cheese on the surface. It is recommended to preheat 180 ℃ in the oven. Bake for 2-3 minutes, just for the cheese to melt. The oven is faster. 3. Avocado must be matched with lemon juice. It not only tastes good, but also makes avocado not easy to oxidize and blacken. There are skills in making delicious dishes.
