Chinese Food
Sichuan snacks hot and sour noodles
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When you don't know how to cook it, you always go to the snack bar to eat it. If you don't put more pepper, you will feel a loss. Ha ha. Do you want clean and low-cost snacks now? Ah
Cooking ingredients
Cooking Steps
Step1:Onion, ginger, garlic, dried chilli, soy sauce and vinegar are ready. I also cut some green vegetable leaves to ensure nutritio
Step2:Put a little oil in the pan. Stir fry peanuts over low heat.
Step3:Continue to use the oil of fried peanuts. Put in the onion, ginger and garlic. You can also put the dried chilli. I haven't put it for the time being. It's fragrant.
Step4:Put in the vermicelli. Cook it. You can put the sweet potato powder. If you put the hot pepper soup just now, it will turn re
Step5:Put peanuts, sesame, soy sauce, vinegar in the bow
Step6:Pour your cooked vermicelli into a bowl and serve. This is made with sweet potato powde
Cooking tips:Fans should soak well in advance, and they have skills in making delicious dishes.
