Chinese Food
Black bean noodles, corn noodles and pancakes
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Black bean noodles and corn noodles are low in calories and rich in nutrition. They are made in advance. They are eaten daily with side dishes. They have a strong sense of satiety.
Cooking ingredients
Cooking Steps
Step1:Half corn noodles and half black bean noodle
Step2:Boiled water and noodle
Step3:And eve
Step4:Add bicarbonate and mi
Step5:Cover the po
Step6:After a while, the pot will be covered with water drops
Step7:Put the oil in the pan. Put the cake on. The shape is optional. Put the lid on and turn the fire to a low one. About 10 minute
Step8:Out of the po
Step9:I can't finish freezing. It's hot when I eat. It's delicious
Cooking tips:There are skills in making delicious dishes.
