Chinese Food
Cheese Brownie
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Some pictures teach you how to make cheese brownies. Easy to do. Almost zero failure rate. And the soft version of cheese Brownie is more soft and delicate than the cracked version of cheese brownie. The taste is instant. It's delicious.
Cooking ingredients
Cooking Steps
Step1:250g cream cheese softened at room temperature A kind of 60g sugar. Beat patiently with egg beater until smooth without granules.
Step2:Add 1 egg and continue beating until smooth.
Step3:Add 2G vanilla essence, scrape with rubber and mix well. The cheese paste is ready.
Step4:Dark chocolate A kind of Unsalted Butter A kind of The sugar must be completely melted without particles.
Step5:Add two eggs to the melted chocolate butter paste in several times. Stir well, then add 1g vanilla essence and continue to stir well.
Step6:Sift the medium gluten flour until the chocolate paste is well mixed.
Step7:Stir well. The chocolate paste will be ready.
Step8:One 8-inch round mold. First pour in the chocolate paste, then the cheese paste. Shake gently. Put in the preheated oven. Bake in water bath at 160 ℃ for 35 minutes, then turn to 150 ℃ for 15 minutes. (my oven is ctf32gs. Pay attention to it at any time when baking, so as to avoid cracking due to too high temperature or too long time.)
Step9:Take it out after baking. Refrigerate it for 3 hours after cooling for better taste. When I take it out, I add chocolate sauce on the surface. The taste is more layered.
Cooking tips:1-cream cheese softens at room temperature first. Be sure to beat it patiently until it is smooth and free of particles. 2-Do not put it without vanilla essence. Add a little lemon juice or white vinegar. 3-The temperature of the oven should be adjusted according to its own oven. Bake it in water bath until the surface is colored. Insert the toothpick into the cheese and then pull it out. The toothpick on the attachment is roasted. 4 - if it's sweet, you can add some sugar properly. My sweetness is just right. It can be eaten by the old and children. If you reduce the sugar, it will be a little light. There are skills in making delicious dishes.
