Cooking Steps

1. 

   Step1:Prepare the ingredients. Cut the tomatoes into small pieces. Wash the mushrooms and scald them in hot water to drain the water. Cut the garlic into small pieces. Scald the assorted vegetables in hot water to drain the water.

2. 

   Step2:Put oil in the pot. Heat the oil in seven minutes, stir fry the garlic until fragrant, then add the tomato, stir fry for about two minutes, and it will become soft

3. 

   Step3:Add mushrooms and stir fry for about a minute

4. 

   Step4:Add the assorted vegetables and stir fry them evenl

5. 

   Step5:Finally put in the oil consumption. Stir fry the salt to taste and turn off the fire.

6. 

   Step6:Let's get out of the pot and put it on the plate. Tomato, mushroom and assorted vegetables will be ready. Let's try them out.