Chinese Food
White radish soup
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Stewed pork with radish for too long? Then we don't want meat, do we? Come with plain white radish soup. It's time-saving and delicious. It also helps digestion.
Cooking ingredients
Cooking Steps
Step1:Cut radish into strips or slices. It's easy to ripen. Put it in the soup pot. Add some water. Cook the soup.
Step2:Sliced ginger or shredded ginger. Cut scallion and set aside.
Step3:Add pepper granules, ginger slices or shredded ginger and lard after boiling.
Step4:When the radish is cooked (according to the taste), put in salt, chicken essence and scallion, and then put them out. In addition, I think it's delicious to put some lard in this vegetable soup. You can try
Cooking tips:There are skills in making delicious dishes.
