Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Fungus bubbles ahead of tim

3. 

   Step3:Ginger slices in cold wate

4. 

   Step4:After boiling, pour in all the ingredients. After boiling again, turn to low heat and cook for 10 minutes. Add some oil and salt to taste

5. 

   Step5:Finished produc

6. 

   Step6:Finished produc