Chinese Food

Cooking Steps

1. 

   Step1:Steamed black rice and glutinous rice after washin

2. 

   Step2:Brush the pan with sausage

3. 

   Step3:Spread some white sesame seeds on the plastic wra

4. 

   Step4:Spread steamed rice, then sausages, fried dough sticks, shredded salted egg yolk and sea moss meat flos

5. 

   Step5:Roll up. Pinch both end

6. 

   Step6:Cut it in half. Let's eat it