Maoxuewang

lunch meat:several duck blood:several bean sprouts:several onion:1 ginger:one garlic:head salt:Xiaoxu dried pepper:several https://cp1.douguo.com/upload/caiku/2/2/5/yuan_224c3487656b2d3150652de2b3a29145.jpg

Maoxuewang

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Maoxuewang

Simple version of maoxuewang. Time saving and labor saving

Cooking Steps

  1. Step1:Maoxuewang seasoning purchased by supermarke

  2. Step2:My family planted Schizonepet

  3. Step3:Clean the dishes you like. Serve the mushroom, cabbage and bean sprouts in boiling water for later use

  4. Step4:Pig blood washing and slicin

  5. Step5:Boil the water in the pot and add some salt. After the water is boiled, put the sauce of maoxuewang into a bowl of maoxuewang of the face and serve it.

Cooking tips:Wash all the dishes. Don't put as little spicy food as possible. Remember to drink a cup of yogurt after eating. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Maoxuewang

Chinese food recipes

Maoxuewang recipes

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