Chinese Food
Orange doughnut
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Today, the child's favorite doughnut is added with orange. It's very delicious. It has a clear fragrance. I like it very much. -
Cooking ingredients
Cooking Steps
Step1:Wash the orange with salt. Scrape out the scurf. Marinate it with a little suga
Step2:Cut the orange in half. Squeeze out 40 grams of orange juic
Step3:This is the squeezed orange juic
Step4:Brush the mould with a thin layer of butter. Sift in a little flour. This is good for demoulding
Step5:Orange juice and melted butter. Mix well
Step6:Beat eggs in warm water with suga
Step7:Send until you pull up the beater. 8 characters will not disappear soo
Step8:Sift in low gluten flour and mix evenl
Step9:Put a little batter in the butter and orange juice. Mix well
Step10:Pour it back into the egg basin and mix well. Add orange peel. Mix wel
Step11:Spoon batter into moul
Step12:Put 160 degrees in the middle layer of the preheated oven. Heat up and down for 20 minute
Step13:Nice and deliciou
Step14:Super fragranc
Step15:Children's favorit
Cooking tips:Each oven has a different temper. The temperature needs to be adjusted by knowing the temperature of its own oven. My time and temperature are for reference only. There are skills in making delicious dishes.
