Cooking Steps

1. 

   Step1:Prepare the ingredients you need.

2. 

   Step2:Chop garlic and onion. Slice mushroom.

3. 

   Step3:Use toothpick to remove the shrimp thread. Then peel off the shrimp head and shell and take out the shrimp.

4. 

   Step4:Pour more oil into the pan. Add garlic and half of the onion. Then add the shrimp shell and the shrimp head to fry until brown.

5. 

   Step5:Strain out the shrimp oil. Don't throw away the rest of the shrimp shell. Eat it as a snack. It's super crispy

6. 

   Step6:Boil the water in the pot. Add in the pasta and cook. Remove. Pour in 1 tablespoon olive oil and mix well. Then let it cool naturally. The cooking time can be adjusted according to my preference. I like to eat soft pasta, so I usually cook it for about 20 minutes.

7. 

   Step7:Heat the pan and pour in three tablespoons of shrimp oil. Stir fry the mushrooms and the remaining onion. Then pour in the shrimp. Stir in 1 tablespoon of cooking wine, 1 / 2 teaspoon of pepper and 1 tablespoon of salt.

8. 

   Step8:Mix the pasta again and you can eat it.

9. 

   Step9:Open to ea