Cooking Steps

1. 

   Step1:Soak fragrant rice for more than 2 hours in advanc

2. 

   Step2:Rice to water ratio 1-1. Add 2 tablespoons corn oi

3. 

   Step3:Put in corn. Cook in high hea

4. 

   Step4:Stir while boiling. Prevent sticking. Turn the water to a low heat after boilin

5. 

   Step5:Cover and simmer for 34 minute

6. 

   Step6:When cooking, mix half a teaspoon of crude oil, 1.5 teaspoons of oil consumption and some black pepper shreds (a little more black pepper shreds are appropriate) evenly for use. Shred ginger and set aside.

7. 

   Step7:When the water is done, open the lid. Put the snow beef on the rice. Circle it. Knock an egg into the middle

8. 

   Step8:Put half of the sauce on the fat cow. Sprinkle shredded ginger on the fat cow. Then cover it. Simmer on low heat for 34 minutes

9. 

   Step9:When the time is up, turn off the fire. Open the lid. Put in the rape. Then close the lid for two or three minutes. Open the lid. Pour the remaining sauce on the fat cow. Sprinkle a little black pepper on the egg. You can put it on the table and start.