Asparagus in cold sauce

asparagus:1 garlic, millet pepper, white sesame:moderate amount salt, oil:a few raw:12 scoops vinegar:1 spoon oyster sauce:1 spoon sugar:3g cool white open:2 scoops https://cp1.douguo.com/upload/caiku/8/7/7/yuan_874b269d6febf8e33a2d31135e2f0207.jpeg

Asparagus in cold sauce

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Asparagus in cold sauce

When it's hot and you have no appetite, try this sour and appetizing cold asparagus. It's very easy. 5 minutes. It's fragrant and spicy. One dish at a time. It's super delicious. -

Cooking Steps

  1. Step1:Let's boil some water firs

  2. Step2:Cut off the old roots of asparagus and wash them. There are thin asparagus in the market. It's very tende

  3. Step3:A few drops of oil in boiling wate

  4. Step4:Pour in Asparagus and scald i

  5. Step5:Add a little salt. Blanch until it changes color. It's a little soft. Take out the cold water and set the plate.

  6. Step6:In a small bowl, add garlic, millet peppers and cooked sesame seeds. Pour in the hot oil for smoking.

  7. Step7:Add some soy sauce and vinega

  8. Step8:A scoop of oyster sauc

  9. Step9:A little sugar and cold boiled. Mix wel

  10. Step10:Pour on asparagu

  11. Step11:It's a simple and delicious cold dish.

  12. Step12:It's hot, sour and appetizing. It's really delicious.

  13. Step13:I'll take out a big market by mysel

Cooking tips:1. When scalding asparagus, add salt and oil to keep it crisp and green. 2. Asparagus is super tender. It's usually sold in the market. There are skills in making delicious dishes.

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How to cook Asparagus in cold sauce

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Asparagus in cold sauce recipes

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