Chinese Food

Cooking Steps

1. 

   Step1:Wash the Chinese toon buds and put them into a clean basi

2. 

   Step2:Into the boiling water. Soon the Toon changed color. This step is necessary, because it can remove the heavy metals from Chinese too

3. 

   Step3:Take out the Chinese toon. Pour out the wate

4. 

   Step4:This is the bailed out Chinese toon. Squeeze out wate

5. 

   Step5:Cut into Chinese too

6. 

   Step6:Pour into the egg mixture. Add a little salt. A little cooking wine. Mix wel

7. 

   Step7:Put a little oil in the pan. Pour in the toon egg liquid. Stir fry for several times until the egg turns yellow. Dry it

8. 

   Step8:Dish. Open... It's delicious