Cooking Steps

1. 

   Step1:The ingredients are ready.

2. 

   Step2:A spoonful of starch in a bowl. (lace made of flour will be soft when it comes back to moisture. Starch won't

3. 

   Step3:Add 20 spoonfuls of water. (it needs 20 spoons of clear water to make lace with wheat kitchen food pot. If you use liquefied gas as heat source to heat the frying pan, add 12 spoons of clear water

4. 

   Step4:Brush oil in the baking tray of wheat kitchen gourmet pot.

5. 

   Step5:Heat the cooking pot in the wheat kitchen to the maximum.

6. 

   Step6:Pour in a spoonful of starch water.

7. 

   Step7:When the starch water is in the state as shown in the figure, put dumplings on the edge of the starch water for frying.

8. 

   Step8:Wait for starch water to dry.

9. 

   Step9:The young girl's lace fried dumplings are ready.