Chinese Food
Golden shrimp balls
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My cousin came to my house and made an innovative dish and dessert. But she made stuffing with salty shrimp. The response was good.
Cooking ingredients
Cooking Steps
Step1:Ingredients
Step2:Potatoes peeled and slice
Step3:Steam potatoes in pot for 20 minute
Step4:Mash the steamed potatoes. Mix 5g salt and 1g black pepper to tast
Step5:Peel shrimps, remove the sand line (leave the tail of shrimps) and marinate. Put 3 grams of salt, 2 grams of pepper, a little ginger and 1 teaspoon of cooking wine in the marinade and marinate for 15 minutes
Step6:Put the shrimp in mashed potatoes. Wrap it in pear shape. Leave the end of the shrimp to seal
Step7:Wrapped in breadcrumb
Step8:Put the shrimp in the hedgerow. Deep fry in the oil pan until golde
Step9:Finish ~ set the plate. Squeeze some salad sauce on i
Step10:Happy cousi
Cooking tips:You have to keep the tail of the shrimps when you peel them. You have to fry them at low temperature to make them delicious.
