Chinese Food
Taro and ham sandwich (original)
(154813 views)I bought a lot of taro some time ago. There are still a few. The old man said - you can see how to eat it quickly. Before you leave, we finish it (I'm going on a long journey). After thinking for a long time, we came up with a way to eat it. The old man said - it's better than other sandwiches. So I'll summarize the practice and share it with you. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Taro puree (I made about 400g of taro puree), ham, toast, honey mustard seed sauce.
Step2:Put 130g taro paste in a small bowl. Add some honey mustard and mix well. When making taro puree, do not mash it too fine. Some small particles taste better.
Step3:Spread the mashed taro evenly on the bread.
Step4:Sit on the fire and fry the ham in the pan.
Step5:Spread the fried ham on the bread with taro paste.
Step6:Cover with another piece of bread. Press lightly. The toast I use is made by my own bread machine. There is no slicer. I cut it by hand.
Step7:From the middle everything is two, as the picture shows.
Step8:Good taro and ham sandwich.
Step9:I'm going to move. It's delicious.. Hehe heh
Step10:Finished product.
Cooking tips:When mashing taro, don't mash it too fine. Some grains will taste better. I used honey mustard seed sauce. I can also use other sauce I like. There are skills in making delicious dishes.
I have eaten before Taro and ham sandwich (original) I will try to make it for my family