Chinese Food

Cooking Steps

1. 

   Step1:Sliced tof

2. 

   Step2:Sliced baco

3. 

   Step3:Put bacon and tofu on the plat

4. 

   Step4:Mix the oil consumption and raw sauce together. If there is high soup, you can put some properly. Mix well and pour it on the tofu. The amount of sauce should not be too large. After steaming, tofu will produce some wate

5. 

   Step5:My steamer has been steaming for 20 minutes. After steaming, sprinkle the onion shreds. Or put the onion shreds together for steaming. Just as you like